Pinot Grigio Pod. San Martino DOC Still Wine 375ML
June 23, 2020
Pinot Grigio Pod. Bergamasco Fermo I.G.T.
July 12, 2024
Barbera Pod. Bergamasco Fermo I.G.T.
This wine is made from the selection of the best Barbera grapes, characterized by a ruby red color. It is a perfect pairing for most local dishes.
This wine is made from the selection of the best Barbera grapes, characterized by a ruby red color. It is a perfect pairing for most local dishes.
| Grape Blend | 100% Barbera |
|---|---|
| Minimum Alcohol Content | 11,5% |
| Minimum Total Acidity | 5,5 g/l |
| Minimum Dry Extract | 20 g/l |
| Versions | Still Wine |
| Appearance | Clear deep ruby red, with garnet hues. |
| Bouquet | Clean, intense, with notes of red fruit. |
| Palate | Dry, medium tannins and body, complex with an aromatic finish |
| Temperature | 15-18° C |
| Food Pairing | Throughout the meal, it is a wine that accompanies appetizers, all the typical dishes of cured meats and rich meat dishes, even roasts. |
